An olive oil of the first days of harvest, intense with great harmony and full of nuances.


The oil looks clean, with greenish colour as well as dense and fluid consistency. 

The aroma has mainly green qualities, as fresh mowed grass, tomato plant and green almond.

Also olives leaves, and artochoke slight nuances stand out.

The flavour is fairly fruity and highly fresh. Nice taste in mouth, with a light well-balaced bitter and spicy touch. In the after-taste artichoke and olive leaves stand out.

A full-bodied olive oil, thick consistency; it is simply ideal to dip a slice of bread into it.



Goat Cheese, Gazpacho, Black Truffle, Ham, Green Leafy Salads.


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